With 18 ice cream fudge bars in every box, this is ideal for restocking the inventory in convenience stores and vending machines. Ice cream is made rich and creamy through the use of egg yolks. Next freeze the mixture in ice cube trays, keeping back about 1/2 cup liquid. It makes any flavor taste like a million bucks. Three Twins The ice cream sandwiches and fudge bars are classics, and you can get a quart of 365 organic ice cream for about the same price as a pint of any other brand. 8. Hot fudge is the holy grail of the best ice cream toppings. Because this fudge is so simple, it's important to use high-quality chocolate and flavorful ice cream to get the best taste. I followed another reviewer's suggestion and layered this in a 9" springform pan (crust ice cream fudge sauce ice cream peanuts fudge sauce.) Cheap ice cream and chocolate chips will produce tasteless, bland fudge. If you like the non-dairy ice cream, you will love these decadent dairy-free ice cream bars.Believe me, my husband and I do – he loves the Coconut Caramel and I can’t get enough of the Peanut Butter Fudge. Whole Foods isn't so hard on the wallet when you trust in the 365 brand. The warm gooey chocolate is a classic staple to an ice cream sundae. Yes, you mix the ice cream right into the fudge—I told you it was incredible! If you want to keep your freezer full of tasty ice cream this summer, then this box is an excellent choice. Two of their wonderful pint flavors were wrapped in chocolate and put on a stick for these marvelous treats. It looked fabulous and it tasted great. 2. Haagen Dazs Non-Dairy Bars. Ice Cream Fudge is an incredible fudge recipe made with only two ingredients: ice cream and chocolate! Just be sure to bring the cream-milk mixture to a boil to cook out any cornstarch taste. When the ice cream cubes are frozen, add them to the blender with your reserved, (refrigerated) 1/2 cup liquid ice cream base. Without hot fudge, the ice cream world would be even colder than it already is. Only 4 stars though as the fudge sauce seemed to be missing something. Since these fudge bars are eggless, the addition of cornstarch is necessary to plump up and thicken the chocolate mixture. of good quality semi-sweet chocolate instead of chocolate chips. First blend together all the ingredients. Next time I will use 6 oz. How do you make Homemade Chocolate Fudge Ice Cream without an ice cream machine? Sprinkles Rianna Lloyd